Meats - Meat
Cork & Knife Clovis
Sliced
Subtly seasoned, it's authentic with the taste and texture of coarsely ground cuts of fresh pork - typical of the traditional hand-cut specialties made in old-country farm kitchens. The rich, classic flavor is brought out by natural, deliberately slow aging. Equally delicius in an Antipasato or in a Panino.
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